Japanese stainless-steel blades with serrated edge for superior cutting
Includes a thumb grip for two-handed use; ideal when you need more power to cut through chicken bones, wooden skewers, or tough string
Handy blade notch for gripping items such as flower stems when cutting
Integrated herb stripper
Blades separate for easy cleaning
These multi-purpose kitchen scissors are packed with practical features, including an integrated thumb grip for two-handed use – Ideal when you need more power to cut through chicken bones, wooden skewers, or tough string. They have Japanese stainless-steel blades with a serrated edge for superior cutting, a handy blade notch for gripping items like flower stems, and an integrated herb stripper. The blades also separate for easy cleaning.
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